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Dine & Cook: An online culinary journal
Dine & Cook has been sitting on the back burner for way too long. We lost focus and tried to do it all, bring you hard news with a sprinkling of entertainment and original reporting.
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Happy Thanksgiving!
We're getting a head start on this year's Thanksgiving, dedicating the next day and a half to the bi...
Cane and beet farmers allege HFCS conspiracy
Sugar cane and sugar beet growers have upped the ante in their battle against the Corn Refiners Asso...
Abandon the turkey, Peking duck instead?
If you're bored or just plain uninspired this Thanksgiving, why not go international?
"Instead of Tur...
Century old champagne star of upcoming auction
The star lot of Christie's upcoming Fine and Rare Wines sale is 100 years old and comes with a priva...
Truffles for Thanksgiving
Truffles, for Thanksgiving? Author Patricia Wells thinks they could be a delicious addition to your...
2011 Beaujolais Nouveau released
The Japanese were the first to try this year's much-anticipated Beaujolais Nouveau-- Japan is the wi...
Celebrities team up with Rachael Ray and Guy Fieri for new show
Assorted celebrities are teaming up with Rachael R...
Century old champagne star of upcoming auction
The star lot of Christie's upcoming Fine and Rare ...
Utility Baking, or how I learned to stop worrying and cook without a recipe
While watching an episode of Top Chef Washington D...
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D&C's editor writes on how our obsession for speed in the kitchen is killing us. More »
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D&C's Managing Editor Ryan Sloane talks tequila with a master mixologist Rick Hickman. More »
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